Jason’s on a podcast!


Wine Across America said:

Jason Hopwood of Harvest Ridge Winery takes Wine Across America on a journey to Delaware. Discover their Bordeaux-style blends, beach-influenced soils, and wines crafted for everything from taco night to lamb chops. From a Vidal Blanc exclusive to wine club members to their massive food truck event, Harvest Ridge proves Delaware’s wine scene is ripe for exploration.

Did you know?

  • Delaware is one of the smallest wine-producing states in the U.S.
  • Delaware’s humid coastal climate makes it well-suited for hardy hybrid grape varieties like Chambourcin, Vidal Blanc, and Traminette.
  • The Delaware Bay and Atlantic Ocean help moderate temperatures, protecting vines from extreme weather.
  • The Delaware grape is a light red hybrid grape often used in sparkling and dessert wines.
    • Despite the name, the grape was actually discovered in Ohio in the 1800s – but it’s still grown in Delaware and appreciated for its fruity, floral qualities.

To listen to the Podcast here!